We are a Christian homeschooling family of 7.
At the end of December I decided to go back to my tried and true method of cooking which involves browning about 10#'s of ground beef & cooking 10# of chicken after the first grocery trip of the month. Each month I do something different with the ground beef this month I will be making about 10#'s of meatballs to use over the next few months.
Sunday - Duggar Tater Tot casserole & corn
Monday - Chili with tamales & cornbread
Tuesday - tacos, refried beans
Wednesday- Beans, Rice & Cornbread
Thursday- Spaghetti with meatballs (making 10# of meatballs today!), garlic bread
Friday - Bean & Cheese burritos with corn and fruit cocktail
Saturday- Duggar Cincinnati Chili with peas
May the Lord Bless your kitchen this week!
2 comments:
love the name of your blog sounds like something my mother would have picked Your menu sounds delicious and thanks for the links I have had the tater tot casserole recipe but the chilli was something I am going to check out. Please feel free to check out my menu at http://shopannies.blogspot.com
Hey K!
I love to cook tons of meat at the same time (go figure!) and use my gi-normous roasters. I cut the 10# into hunks and put them @350 (high for a normal crockpot) for about an hour or so. This might not work for your meatballs but will definitely help with the ground beef cooking.
love you sister!
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